Bansuri 22
Bansuri 22
| Parameter | Details |
|---|---|
| Crop | Green Gram (Moong) |
| Variety Name | Bansuri 22 |
| Recommended States | Punjab, Haryana, Rajasthan, Uttar Pradesh, Madhya Pradesh |
| Suitable Season | Summer and Kharif |
| Sowing Time | Summer: March to April Kharif: June to July |
| Maturity | 60 to 65 Days |
| Plant Height | 55 to 65 cm |
| Growth Habit | Semi-erect |
| Branching | Excellent branching with uniform pod setting |
| Pod Length | 8 to 10 cm |
| Pods per Plant | 25 to 35 |
| Seeds per Pod | 10 to 14 |
| Seed Colour | Bright Green |
| Seed Size | Medium to Bold |
| Yield Potential | 8 to 12 q/acre (under good crop management) |
| Disease Resistance | Tolerant to Yellow Mosaic Virus (YMV); moderate tolerance to Powdery Mildew and Cercospora Leaf Spot |
| Lodging | Good resistance |
| Suitable Soil | Well-drained sandy loam to loam soils |
| Irrigation Requirement | 2 to 3 irrigations in summer; rainfall is generally sufficient during Kharif if well distributed |
| Harvesting | Harvest when 80 to 85% of pods turn black or dark brown |
| Special Features | Early maturing, synchronized pod maturity, excellent grain quality, suitable for machine harvesting and high market acceptance |